Birnbaum’s Walt Disney World Dining Guide
is a complete diner’s guide to what’s where in the World. What do they serve? How good is it? How much will it cost? It’s all here. Our personally rated taste-tested temptations include: who serves the best PB&J, where to sup with Snow White, and why turkey legs are the most popular snack food in the World.
Our updated 2013 edition includes all the newest--and tastiest--tidbits. Here is just a sampling:
--The Disney Dining Plan is more popular than ever. Look here for updates to this program and learn how to boast significant savings when dining on Disney property.
--With more than a hundred restaurants (and counting) at your disposal, it can be tough to choose where to eat! Birnbaum's candid descriptions are crafted to help you select and book a table at the eateries that are best for you and the hungry members of your party.
--Want to know the secret to booking a table in the enormously popular restaurant in Cinderella's Castle? Look no further.
--Feeling nostalgic for a mouthwatering meal you once enjoyed at Walt Disney World? Birnbaum's Official Guide to Walt Disney World Dining features an entire chapter of treasured WDW recipes--all of them new for 2013.
--The Disney dining scene is always changing. Birnbaum delivers the scoop on tempting new dining destinations--such as Kabuki Cafe in Epcot's Japan and new menus at old faces like San Angel Inn in the park's Mexico pavilion.
--There is a rousing new dining experience offered in Fantasyland! We describe the Be Our Guest eatery and offer insight on how to snag a table.