Food Network’s Iron Chef Plays Cat and Mouse at Disney’s Boardwalk

Iron Chef Cat Cora with Mickey Mouse (c) Disney

Iron Chef Cat Cora with Mickey Mouse (c) Disney

LAKE BUENA VISTA, Fla. (March 17, 2009) — Chef Cat Cora and Disney are joining together to open an exciting new family dining restaurant at Disney’s BoardWalk Resort. Kouzzina by Cat Cora will feature a menu of Mediterranean-style cuisine that pays tribute to the chef’s Greek roots.

The restaurant, to be owned and operated by Disney, is scheduled to open by fall 2009 in the space currently occupied by Spoodles.

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Nostalgia at the End of a Straw: Peanut Butter & Jelly Shakes a Tasty Treat at Disney’s Hollywood Studios

[Editor’s note: Finally! Looks like things are turning around for this country afterall. I can never visit MK without getting a dole whip float and never go to DHS without stopping by the Tune In Lounge for a PB&J shake – recipe after the jump]

LAKE BUENA VISTA, Fla. – In a Disney park about Aerosmith-inspired coaster thrills, elevators freefalling through a haunted hotel and careening stunt cars flying through infernos, sometimes it’s the old-fashioned pleasures that bring smiles to faces.

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Rat Spotted in Epcot Restaurant – Guests Scream.. In Delight!

Rataouille's Remy Makes an Appearance at Les Chefs de France in Epcot. Photo Courtesy of ceegibs/TGM.

Rataouille's Remy Makes an Appearance at Les Chefs de France in Epcot. Photo Courtesy of ceegibs/TGM.

The action hero superstar of Disney/Pixar’s Ratatouille, Remy, currently appears in amatronic form at Les Chefs De France located in Epcot’s World Showcase. He made his debut March 8 and is expected to hang around the kitchen for at least six months. Remy, the not-so-silent fourth partner in the restaurant, greets his guests daily at lunch until approximately 6 pm.

Previously, Remy entertained invités at the Walt Disney Studios Park at the Disneyland Paris Resort. Here’s a video of an appearance by Remy courtesy of our friends at DLP fan site PhotosMagiques.

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Disneyland Resort Restaurants Win 15 Awards at SoCal Restaurant Writers Banquet

ANAHEIM, Calif., March 12, 2009 – Disneyland Resort celebrates 15 new awards for its restaurants and chefs as it prepares to launch the 2009 Disney’s California Food & Wine Festival, a six-week “World Celebration” that features delicious food and wine from Disneyland chefs and celebrity chefs and winemakers.

The 2008-09 awards were presented to Disneyland Resort restaurants and chefs at the recent Southern California Restaurant Writers Awards Banquet at the Richard Nixon Library and Birthplace in Yorba Linda, California. A highlight for Resort restaurants was the recognition of Alex Flores and Francisco Origel, sous chefs at the perennially popular Napa Rose in Disney’s Grand Californian Hotel & Spa, as co-winners of the “Sous Chef of the Year” award.

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Sanaa Shows Off Some of Its Works of Art – Photos of New Menu Items (UPDATED)

Disney has just released these photographs of nine delights that will be served at Sanaa, the table service restaurant at Animal Kingdom Lodge’s DVC resort, Kidani Village.

Mustard seed-crusted scallops with a coconut cream sauce. (c) Disney

Mustard seed-crusted scallops with a coconut cream sauce. (c) Disney

See the rest after the jump (more…)

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