Disneyland Resort today announced substantial upgrades to the pool and courtyard areas of the Disneyland Hotel, continuing the landmark property’s current renovation project. Changes will include building a new pool and water play area, renovating an existing pool, opening a new restaurant and bar, and re-theming of the hotel’s three guest room towers.
In one of the more impressive demonstrations of the web so far by Disney Parks, Disneyland has launched a flash-based site to promote its new World of Color spectactular which opens at Disney’s California Adventure on June 11.
Found at DisneyWorldOfColor.com (and a few other variations), the site quite realistically presents what could very well be the show in its entirety on your desktop, complete with music. Another option includes an interactive kaleidoscope mode which lets you play with an animated image of Sorcerer Mickey, allowing you to control size, color and even the intensity of the ripples in the water as you turn the virtual kaleidoscope.
Major League Baseball announced today that on July 13, the Disneyland Resort will welcome the MLB All-Star Red Carpet procession into the Disneyland Park.
An approximately 6,000-square-yard red carpet stretching three-quarters of a mile from the corner of South Harbor Boulevard at Convention Way to Disney Way, where the public portion concludes, will feature professional baseball players from the 81st annual MLB All-Star Game, their families and members of the coaching staffs. The parade then will continue through Disneyland to Main Street U.S.A. for guests in the park.
It absolutely never fails. Each time Travel Channel decides to run a block of its Disney-themed program, threads pop up on every Disney fan site message forum and quickly fill with dozens of responses ranging from ‘Thanks for letting us know!’ to ‘I’m watching it!’ to ‘Aww, I wish I would have known’ to the perennial favorite, ‘I’ve got my DVR full of them all!’
That’s why when we heard the news that the Disney Parks oriented programs produced by Lightship Entertainment were finally coming home to DVD and Blu-ray, we could barely contain ourselves and couldn’t wait to be the first to deliver the news.
Distributed by Questar, the Disney Parks collection promises to bring all the secrets, stories and magic from the world’s most beloved vacation destinations: the Walt Disney World and Disneyland resorts.
“Disney granted us unprecedented access into their theme parks, resorts, and attractions which has allowed us to present over five hours of programming that reveals incredible information and imagery,” said Andy Perrott, President and Executive Producer of Lightship Entertainment. “Working closely with Disney Parks, we proudly present over five hours of the most definitive collection of insiders information and imagery on Disney’s theme parks, resorts, and attractions.”
There are three different editions available in the Disney Parks collection: A DVD pack consisting of six of the programs; a Blu-ray/DVD/Digital Copy combo pack featuring three of the programs; and a single-disc edition DVD consisting of two of the programs. In addition to those, Questar has announced an additional special Premier Collection in special gold foil-wrap that will be available exclusively through Disney outlets.
“Questar is truly honored to be the exclusive provider of Disney Theme Park content,” said Kevin Silverman, Vice President, Digital Distribution and Programming at Questar Entertainment. “This is an exciting start to 2010 and proves that in its 25th year, Questar still has ‘Everything in the World Worth Watching.’”
ANAHEIM, Calif., March 12, 2009 – Disneyland Resort celebrates 15 new awards for its restaurants and chefs as it prepares to launch the 2009 Disney’s California Food & Wine Festival, a six-week “World Celebration” that features delicious food and wine from Disneyland chefs and celebrity chefs and winemakers.
The 2008-09 awards were presented to Disneyland Resort restaurants and chefs at the recent Southern California Restaurant Writers Awards Banquet at the Richard Nixon Library and Birthplace in Yorba Linda, California. A highlight for Resort restaurants was the recognition of Alex Flores and Francisco Origel, sous chefs at the perennially popular Napa Rose in Disney’s Grand Californian Hotel & Spa, as co-winners of the “Sous Chef of the Year” award.
Join us as we welcome Disney Master Artist Dave Pacheco for a very special artist appearance and signing on Saturday, March 14, 2009. Dave will be on hand to sign a selection of artwork, a t-shirt and a pin featuring some of Disney’s most beloved characters. Additional information about this exciting event will follow the March 10, 2009 announcement revealing the answer to “Are you 23?” Details after the jump. (more…)
The OC Register reported that cleaning crews called in reports of a suspicious white powder was found on some ticket booths early Sunday morning. Guests who had already entered the parks were allowed to remain but the booths were shut down until the powder could be tested and confirmed harmless.
LOS ANGELES, Feb 18 (Reuters) – Walt Disney Co said on Wednesday it will streamline some behind-the-scenes operations, including menu planning and ride design, at its two U.S. theme parks to try to offset the effects of the global economic downturn. (more…)